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Throughout the Years
Acquisition of jam manufacturer
H. Cantin, founded in 1947
1985
Acquisition of confectionery manufacturer
Bonbon Denis
1990
Acquisition of commercial garnish, bakery and pastry manufacturer Aliments Plasse.
1994
Acquisition of molasses packing company SPORTSMAN
1996
Acquisition of confectionary manufacturer Bonbon Jacalin.
1994
Sale of SPORTSMAN to
molasses manufacturer CROSBY
1996
Reconstruction of confectionary production plant following the collapse of the roof.
1997
Acquisition of confectionery manufacturer CONFISERIE BOIVIN.
1998
Acquisition of broth base and concentrate manufacturer MULTI-SAUCES.
1999
Sale of cake decoration division to VINCENT S. VARIÉTÉ
2002
Acquisition of
CONFISERIE BOIVIN ET LEMIEUX
2006
Acquisition of jam and candied goods manufacturer
ALIMENTS MILLES - FLEURS.
2008
Minority stake acquisition in fat protein R&D company VEGELIP.
2009
Acquisition of 216,000 sqft
X-Smuckers plant in Dunnville, Ont.
Meant to consolidate all prior acquisitions.
2013
Acquisition of commercial brand
LA BONNE SOUPE
2004
Sale of broth concentrate division to
PARADOR.
2008
Acquisition of soup and sauce base commercial brand
PRODUITS BEAUPRÉ
2009
Sale of retail pie filling category to
E. D. SMITH (Treehouse Foods).
2014
Asset acquisition of juice concentrate manufacturing equipment from DREYFUS.
2018
Resale of DREYFUS assets to
LASSONDE.
2018
Sale of 3 prior production
plants in Quebec.
2015-2017
Asset acquisition of pie filling co-packer SPEEDO
2018
history
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